Joyeuses Paques!

 Celebrate Easter With a French Accent on Sunday April 5, with our 3 Course Brunch Menu.

Reserve your table here for easter brunch
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Here’s a peek at our menu for next week’s French Vietnamese Wine Dinner with Bistronomic Chef Martial Noguier and guest Chef Roland Liccioni. Expect bold flavors, beautiful pairings, and a one-night-only menu. Reservations are open; res
Join us this evening for our “La Cantine” Bistronomic dinner menu. This 3-course, $45 Prix Fixe menu is available every day throughout the year. #chicagodentalsociety #dentalconference #chicagomidwintermeeting #dentalprofessionals
Join us tonight for “Dover Sole Tuesday” or enjoy our $39.95 Loup de Mer (sea bass) special, available Tuesday, Wednesday, and Thursday this week. Bon Appétit
Restaurant Week until Sunday February 15 !Celebrate your Valentine all Week with Live Jazz on Thursday 2/12, & Galantine on 2/13! Tonight, Dover sole, Venison & Rack of Lamb Specials.

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840 N. Wabash, Chicago, IL | 312-944-8400

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